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Espresso Conejini

  • 2 oz of 400 Conejos® Cuishe
  • 3/4 oz Coffee Liqueur
  • 1 oz Espresso
  • 1/2 oz Orgeat
  • 2 Dashes Xocolatl Mole Bitters
  • Garnish: Orange Twist w/ 2 Green Leaves To Simulate Conejo Ears

Combine ingredients in a shaker tin with ice and shake to chill. Fine strain into a coupe glass and garnish.

Made with

CUISHE

COCKTAILS

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