Lime Conejada

Ingredients

2 oz of Mezcal 400 Conejos® Joven
1 Sprig Fresh Dill (Chopped)
1 Tbsp Agave Syrup
1 Tbsp Fresh Lemon Juice
1 Tbsp Fresh Lime Juice
2 oz Fresh Cucumber Juice
2 oz Chilled Club Soda
Garnish: Fresh Dill

Directions

In a cocktail shaker, muddle dill, agave syrup, fresh lemon and lime, and 1 tbsp water. Add ice, followed by cucumber juice. Shake and strain into a chilled highball glass filled with ice and a cucumber slice. Top with club soda, give a brief stir, and garnish with fresh dill.